Daily Beer Brings Korea’s Chimaek to Manila — Now Open in Arcovia, Pasig
One of South Korea’s most beloved casual dining experiences — chimaek (chicken + maekju, meaning beer) — has landed in Metro Manila. Daily Beer officially opened its first Philippine branch at Arcovia City, Pasig, bringing double‑fried Korean chicken, carefully paired craft beers, and a lively hangout atmosphere to the city.
What is Chimaek and why Filipinos love it
Chimaek is a Korean cultural staple: crispy, often double‑fried chicken served with flavorful sauces, paired with cold beer. In the Philippines, where fried chicken is already a national favorite, this concept feels familiar yet refreshingly different — particularly because of its sauces, textures, and communal dining vibe.
Menu highlights — chicken, sides, and craft beer pairings
Daily Beer’s menu focuses on variety and pairings. Expect signature items like:
- Angry Bird (signature) — double‑fried chicken with a spicy kick.
- Black (garlic‑soy) — sweet, savory, and garlicky.
- Crunch — extra‑crispy coating with cornflake or special breading.
- Classic Korean sides: tteokbokki, gimbap, pickled radish, and fries.
What sets Daily Beer apart is its brewed beers on tap — from reds and lagers to a locally inspired ginseng lager — intentionally chosen to complement each chicken flavour.
Why Arcovia City was chosen
Arcovia City is a growing lifestyle and residential hub in Pasig, strategically positioned near Ortigas, BGC, and Eastwood. The location is ideal for office workers, young professionals, and groups looking for a relaxed night out.
Opening impressions: vibe and experience
Daily Beer aims to be more than a quick‑serve chicken place — it’s a hangout spot. The interiors lean casual and modern, the portions are shareable, and the service focuses on helping diners pick the right beer‑and‑chicken combos. It’s particularly suited for barkadas, after‑work drinks, and weekend catch‑ups.
Practical info
Location: Arcovia City, Pasig City — near the Arcovia Palazzo / commercial strip.
Opening date: Early December 2025 (first PH branch).
What to bring: Appetite, friends, and a thirst for cold beer.
Short review — is it worth the visit?
If you love crispy fried chicken and you enjoy trying global comfort foods with a social vibe, Daily Beer is worth a visit. The marriage of thoughtfully brewed beers and Korean‑style fried chicken offers something Manila’s food scene didn’t have in this format — a true chimaek hangout.
Visit & reservations
Walk‑ins are welcome, but weekends can get busy. If you’re planning a larger group, call ahead or check Daily Beer’s social channels for reservation details, promos, and opening hours.